[ultimate_heading main_heading=”Carioca Food” main_heading_color=”#278cdc” heading_tag=”h1″ spacer=”line_only” spacer_position=”middle” line_height=”1″ line_color=”#278cdc” main_heading_font_family=”font_family:Amatic SC|font_call:Amatic+SC” main_heading_font_size=”desktop:48px;” main_heading_line_height=”desktop:60px;” sub_heading_line_height=”desktop:40px;” line_width=”100″ margin_design_tab_text=””]FIND OUT MORE ABOUT OUR COMPANY[/ultimate_heading]
Torrefazione Carioca was founded in 1982 and specialises in the production, packaging and marketing of dried fruit.
Today, it is a leading company in the sector in Italy, renowned for its carefully selected range of products. With its long-standing experience in the processing of all types of dried and dehydrated fruit, the company felt it needed to stand out on the market: therefore, it specialised in the processing of soft chestnuts and certified gluten-free chestnut flour.
The products imported are raw and after being carefully and accurately selected, they are processed and packaged daily to ensure their quality and freshness.
In 2016, a new corporate structure was established with the aim to relaunch and strengthen the company’s presence on the market: CARIOCA FOOD S.R.L. was established, replacing TORREFAZIONE CARIOCA and taking over its business.
Today, Carioca Food is a flexible, streamlined and dynamic company, which quickly and effectively responds to market needs and, namely, to the needs of each customer, also in a customised way.
The company is certified according to BRC, IFS and ISO 9001:2008 standards, specialising in the packaging of organic dried fruit and gluten-free products.
